Article info
PDFSystematic review
Impact of heated tobacco products on biomarkers of potential harm and adverse events: a systematic review and meta-analysis
- Correspondence to Sophie Braznell; seb91{at}bath.ac.uk
Citation
Impact of heated tobacco products on biomarkers of potential harm and adverse events: a systematic review and meta-analysis
Publication history
- Received August 22, 2024
- Accepted March 24, 2025
- First published April 29, 2025.
Request permissions
If you wish to reuse any or all of this article please use the link below which will take you to the Copyright Clearance Center’s RightsLink service. You will be able to get a quick price and instant permission to reuse the content in many different ways.
Copyright information
© Author(s) (or their employer(s)) 2025. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ Group. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.